Open the doors of the Seed Vault with academic Berker Çiftçi and trace the heritage of Anatolia through heirloom seeds.
Are you ready to touch the memory of the soil, that ancient miracle that has been sleeping for centuries? Open the doors of the Seed Vault with academic Berker Çiftçi and trace the heritage of Anatolia through heirloom seeds. From soil to table, rediscover the forgotten values and secrets of healthy food in the bountiful journey of a seed turning into bread. Join the story of those who seek the roots of the future in the soil. Watch the habitat of living seeds.
Episodes
Iza
The journey of the wheat obtained from Berker Çiftçi's heirloom seeds until it becomes the crown jewel of our tables, bread, is brought to the screen.
Spirit of the Barn
Academician Berker Çiftçi opens the doors of the seed warehouse.
