No art comes down from the sky in a wicker basket... Even the wicker basket itself is a two-hundred-year-old cultural heritage. The symbol of sustainable life, wicker baskets, are looking for a second chance at life in the One Master Thousand Masters workshop. Watch on Habitat.
Mukaddes Cansu pedals on the trail of nature, history and culture in her journey from the ancient city of Amos in Marmaris to Cennet Island, from Kız Kumu, famous for its legends, to Turgut Village. On the trail of nature and culture, at İyi Yaşa habitat.
Reporter Coşkun Aral, this time reporting from the heart of Istanbul but centuries ago. The Grand Bazaar, known as the “world’s first shopping mall,” shares its stories through Aral’s narration. The master photographer also photographs the iconic roof of the Grand Bazaar with his colleagues.
The old hides something new within... In Salamis, one of the largest archaeological sites in Northern Cyprus, mythology and the future walk hand in hand. In the lands known as the island of exiles, a civilization born from an exile legend... Watch in the habitat of the timeless!
Interior designer Kubilay Sakarya visits the home of Aslı Şekerci, who incorporates the objects she has collected over the years into her life by giving them new functions. Aslı Şekerci talks about her passion for collecting, how she transforms original pieces that have witnessed history into useful objects in daily life, and the spaces where she brings the past and the present together. Living Spaces with Kubilay Sakarya at habitat.
Zümran Ömür, a creative, strong and entrepreneurial woman from Boğatepe Village of Kars, who enables women to take part in working life and develops dairy farming and ecotourism, tells her story. Watch in habitat, the living space of those who add color to their land.
İris Cıngı is in Sharm El Sheikh, Egypt, with Yeşim Salkım in A Dessert World Tour! The underwater paradise of the Red Sea by submarine, tea time in Bedouin tents with safari vehicles and a grand bazaar tour, all end with dessert at the table: Kadayif with dates and mango. Watch in habitat...
Coşkun Aral continues his journey, which he started in Gaziantep, in Mexico; he embarks on a journey in search of the legendary taste where pistachio and chocolate meet. In Search of the Legendary Taste: Pistachio and Chocolate, at habitat.
